24 Mar 2015

e g g ∾ w h i t e s

Benefits of Egg Whites

Both egg whites and egg yolks have their own health benefits.
Eggs are a great source of inexpensive, high quality protein. More than half the protein of an egg is found in the egg white along with vitamin B2 and lower amounts of fat and cholesterol than the yolk. The whites are rich sources of selenium, vitamin D, B6, B12 and minerals such as zinc, iron and copperEgg whites are a low-calorie and perfect to aid in weight loss. 

Baked Sweet Potato, Spiniach & Egg-White Omelette


Ingredients

1 tbsp coconut oil 
1 medium sweet potato, peeled & cut into 5mm slices 
handful of baby spinach 
1 garlic clove, finely chopped 
6 egg white egg yolks 
A dash of coconut milk 
Salt and freshly ground black pepper 
2 tbsp coriander chopped

Method

Place the sweet potato in a saucepan, cover with water, bring to the boil and cook for about 5 minutes until just tender. Drain well. 

Heat the oil in a frying pan and gently fry the garlic for a few minutes. Add the sweet potato slices, and cook, stirring, for a few more minutes, adding the spinach in towards the end. 

Whisk together eggs & coconut milk in a mixing bowl.

Pack the vegetables evenly over the base of the frying pan and pour in the egg mixture and plenty of seasoning. Place back on heat for 3 minutes, then place in a preheated oven at 200C for a further 10-15 minutes until golden brown. 

This is my healthier version of a spanish omelette, eat up :) 

x o x 




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